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There are two ways to access Blackboard: Go to my.cfcc.edu and click the “My Classes/Blackboard” button or go to online.cfcc.edu. Log in using your CFCC Username and Password. If you cannot log in or need your username or password, visit the Student HelpDesk or follow these directions to reset your password. After you log in, look for the ...
Oct 24, 2020 · Cape Fear Community College does not discriminate on the basis of race, color, national origin, sex, disability, religion, political affiliation, sexual orientation, … 5. Blackboard FAQs – Cape Fear Community College
Courses become available on the first day of class. However, to see an example of an online course you can still browse the Student Tutorial and Library Resources in the meantime. After the first day of class, if you still cannot see your course, contact the IT Student Help Desk at 910-362-4357 for assistance.
Yes, Blackboard does have a mobile app for Android, iPhone, and Blackberry devices. The app is designed to be used as a quick way to stay connected to your online course. Do not use it to take a test. Go to the following link to learn how to get started:
During my time at the second highest volume Tesla Delivery Hub in the world, I have overseen nearly every pre-delivery process. I started with vehicle receipt inspections, insuring that each car arriving from the factory did so without damage, and that all parts functioned properly. I then moved on to pre-delivery vehicle prep.
Managed both FOH and BOH staff, directed team members through their daily tasks, expedited the food making sure it was prepared correctly and in a timely manner, was cross trained to preform all back of house duties as well as lead the line, constantly assessed the status of all stations ensuring proper stock and cleanilness, opened and closed the restaurant ensuring all duties were completed before opening or leaving, handled cash throughout the day insuring the tills were correct, deposits….
Started as a dishwasher and worked my way up through Prep Cook, Garde Manger, Short Order Cook, Line Cook, Lead Line Cook and Sous Chef before departing to relocate.