Explore the courses page. From the list where your name appears, you can view a list of your courses. You can return to previous courses to review content, reuse material, and prepare your future courses. Your institution controls the page that appears after you log in.
To access Blackboard Learn, students and instructors must use their UIC NetID (do not append @uic.edu after the NetID) and password. Instructors will see their Blackboard course sites 90 days prior to the start of every semester.
Access the Blackboard course you want to copy. In the Control Panel, click Packages and Utilities > Course Copy. Click the Browse button to view a list of your courses. In the popup window that appears, select the appropriate course ID from your list of courses and click Submit.
To access the Content Collection in Blackboard, log into your Blackboard course and go to the Control Panel. In the Control Panel, click on Content Collection to view links related to the Content Collection: Click on the Course ID to access the Content Collection for the current course.Mar 6, 2019
Access your UIC EmailGo to gmail.uic.edu.You will see a University of Illinois at Chicago log-in page.Enter your NetID and password and click “Log in”.
It may take as much as 72 hours for the Blackboard system to be updated from the registration information. If you recently registered in a course, please allow for the 72 hour period to end before contacting the BCTC Helpdesk.
Open the Admin Console From the Administrator Panel, under Tools and Utilities, select Admin Console.
0:345:20Adding Content to Your Blackboard Course - YouTubeYouTubeStart of suggested clipEnd of suggested clipClick on the menu item labeled. Information from the action bar place your mouse cursor over theMoreClick on the menu item labeled. Information from the action bar place your mouse cursor over the build content tab. The drop down menu reveals a number of options to create or add content.
The colors map to these percentages: > 90% = green. 89–80% = yellow/green. 79–70% = yellow.