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Episode 3: Food, It's Personal. Host Sara Weisman-Shein interviews two DelVal adjunct faculty members, Chef Edward Battone of the " Cooking With Chef Battone" a three-part series, and Robert Brown of the "Raising Livestock on a Small Farm " course. Both offerings are part of DelVal's noncredit programming.
In episode two, host Sara Weisman-Shein interviews Sherry Sullivan, CLR Instructor of the Our Favorite Detectives course, and the detective author Bernard Schaffer. Bernard Schaffer will be a featured author on the mystery/suspense panel at the Bucks County Book Festival Sunday, October 13. Episode 2: Crime Does Pay.
Tune in to the inaugural Learning for Life Podcast podcast created and hosted by CLR Advisory Committee member, Sara Weisman-Shein. In Episode 1, Sara interviews CLR instructors Elaine Trott (History of NYC) and Ashley King (What Are Your Treasures Worth?).
94.4% of our 2019 graduates are employed or pursuing additional education. This statistic has increased each of the last five years after the launch of DelVal's award winning E360 program.
The Experience 360 Program (E360) gives you the opportunity to take your in-the-classroom lessons to real-world activities, including experiences at agency, business, education and government settings. Learn More About the Experience 360 Program.